Lemon Pound Cake Recipe: You Will Love It

1: Indulge in a moist and tangy Lemon Pound Cake. This easy recipe will have you craving more with every bite.

2: Step 1: Gather ingredients - butter, sugar, eggs, lemon zest, flour, baking powder, and milk.

3: Step 2: Cream butter and sugar. Add eggs one at a time, then mix in lemon zest.

4: Step 3: Gradually add flour and baking powder to the mixture, alternating with milk.

5: Step 4: Pour batter into a greased loaf pan and bake at 350°F for 50-60 minutes.

6: Step 5: Let the cake cool before slicing and serving with a dusting of powdered sugar.

7: Enjoy the zesty flavors of this Lemon Pound Cake recipe - perfect for any occasion.

8: Share this delightful dessert with friends and family, they will love it!

9: Savor the sweet and citrusy notes of this Lemon Pound Cake - a true crowd-pleaser.

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